Whoot. Here are more cookies with peanut butter and jelly. I used peach preserves instead of raspberry.
Mixing it up a little
Tulips blooming in my yard
Verdict: I wouldn't make these again. The recipe called for a quarter of a cup of honey, which I thought was promising, but the end result was exactly what I don't like about peanut butter cookies, they were too crumbly and crispy.
Next week's selections are:
Maple Walnut Cookies
Fresh Orange Cookies
Soft Molasses Spice Cookies
Alright-Now I get to go back to reading the biography of Humphrey Bogart that I had to tear myself away from to write these posts.
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